Bacon in the Oven

Bacon in the oven is the way to go!

No mess, hardly any clean up, and very easy!

Directions for:

Bacon in the Oven

1. DO NOT PRE HEAT OVEN!
2. Line baking sheet with aluminum foil so sides of foil go up baking sheet (You want to prevent any grease from being able to go through onto the pan).
3. Spray lined baking pan with a little non-stick spray.
4. Put slices of bacon on lined pan.
5. Place into cooled oven.
6. Turn oven on to 400 degrees.
7. Bake for about 20 minutes or until desired doneness.
8. Remove bacon from oven once the bacon is done.
9. Transfer bacon onto a plate lined with paper towels.
10. Once grease left on baking sheet is cooled off, pour grease into a container and save for later.  (Great to add into other things for extra flavor!)
11. Roll up aluminum foil and throw away.
12. Whip down baking sheet and you are ready to go for next time!