Chocolate Chunk Cookie Bars
1 box yellow cake mix
1 cup brown sugar, packed
2 tbsps. light corn syrup
2 eggs
Water
1 cup mini marshmallows
¾ cup chocolate chunks
Pre-heat oven to 350 degrees.
In a large bowl, combine cake mix, brown sugar, and corn syrup.
In a 1 cup measuring dish, break 2 eggs. Add enough water to fill until it reaches 2/3 cup. Mix well. Then add to cake mixture.
Beat cake mixture until combined.
Spread into a greased 9x13 pan. Sprinkle with marshmallows and chocolate chunks.
Bake for 30-35 minutes or until golden brown.
TIP: If you don’t have chocolate chunks, you can use 1 cup chocolate chips or mini chips.
NOTE: THIS DISH IS BEST WHEN SERVED WARM!
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