Thursday, October 4, 2012

Weeknight Pork Tenderloin with Apples

Having friends or family over for a weeknight dinner?? Try this main course. 
You can have it cooked (with little work) by the time you get home and the presentation will look as if you've been cooking all day long.

Pork Tenderloin with Apples


1 pork tenderloin
Montreal Seasoning
1 can apple pie filling

Rub pork tenderloin with seasoning.  Put into a crock pot insert.
Cook on low for 6-8 hours or until done.
Once done, remove from crock pot and put onto serving plate.  Spoon apples beside tenderloin.

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