Coffee Cake

 

Coffee Cake

Streusel:

2/3 cup baking mix

2/3 cup brown sugar

1 tsp. cinnamon

3 tbsp. butter

Cake:

2 cups baking mix

½ cup milk

2 tbsp. Sugar

1 tbsp. vanilla

1 egg, lightly beaten

Preheat oven to 350. 

Grease the bottom of a 9-inch round pie plate or cake pan. 

In a bowl, mix together 2/3 cup baking mix, brown sugar, and cinnamon.  Gently, cut in butter until crumbly.

In another bowl, mix together cake ingredients until well blended. 

Spread about 1 cup of batter evenly in bottom of baking pan.  Sprinkle with ¾ cups streusel.  Gently, drop the remaining batter on top of streusel; spread carefully over streusel.  Sprinkle with remaining streusel.

Bake for 20-25 minutes or until golden brown.

Let stand about 20-30 minutes before serving.